2026 SUSTAINABILITY GOALS
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With our Sustainability Kitchen Initiative, we aim to preserve 150,000 pounds of rescued food through transforming and repackaging.
Our GKC Chef Club leads preservation by transforming rescued food into frozen ready-to-eat meals, packaged in plastic containers for easy distribution. In 2025, the Chef Club distributed 13,431 meals to individuals and families in crisis, contributing to over 21,000 pounds of preserved food.

In 2025, we recycled an estimated 1,060 pounds of aluminum cans, 403 cardboard bales, and 3,020 wooden pallets.
Let’s recycle together!

Community events advance our mission to share resources while increasing reach and engagement. In 2025, Grace Klein Community participated in 581 events.
Have a community event where GKC can represent?

We honor our business partners, community partners, and volunteers through our Love Does initiative. We seek to create and bless the city with 16 cardboard signs a week.

In 2025, 60 farmers participated in our Handfuls of Purpose program and 453 GKC Garden Club members partook in our Facebook group.
We implemented 9 community compost trashcans in 2025 and have 2 active outdoor bin compost systems at FeedBHM Bessemer and Acres and Acres.

Community Champions are monthly sustaining donors who cover our monthly operational expenses. Help us reach 500 donors a month and become financially sustainable to feed 950,000 unique individuals in 2026.


“When I think about sustainability, I immediately think of Luke 16:10, ‘Whoever can be trusted with very little can also be trusted with much, and whoever is dishonest with very little will be dishonest with much.’